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Low Fat Boiled Cabbage Recipe


Boiled cabbage can be a pretty bland dish. Our recipes adds a touch of vinegar and hot sauce to liven it up. Very low in fat, cabbage is a good, filling side dish for any Southern meal.

Ingredients
* 1 large head cabbage
* 2 tablespoons Canola oil
* 1 tablespoon white vinegar
* 2 tablespoons salt
* 2 chicken bouillon cubes
* 1 package sugar substitute (Splenda, Sweet'N Low or SugarTwin)
* 1 teaspoon black pepper
* dash of Tabasco Sauce (optional)

Directions
1. Cut cabbage into large sections. Discard the hard center. Place in a large pot and cover with water.
2. Add remaining ingredients. Cover pot with a lid, bring to a boil and simmer until cabbage is tender, but firm.
Serve with Southern Cornbread.





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Note: These recipes are not intended to be a diet plan. They are simply recipes that taste good and provide lower calories than a traditional recipe for the same dish. You should consult a medical professional before beginning any weight loss plan.










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